A quick and easy fish dish that uses literally any white fish you can get your hands on. I used skate here which is quite a flat fish but just add a couple of minutes to the cooking time if you’re using a plumper fillet.
This rich and flavoursome sauce takes only minutes to cook. I like to serve it with courgette spaghetti to make a very satisfying lunch. Full instructions for courgette spaghetti can be found here The art of courgette spaghetti