Pork and apricot skewers

Serves 1 Preparation time: 5 minutes, plus 15 minutes soaking

Cook time: 16 minutes, plus 2 minutes resting

4 dried apricots (38 cals)

a pinch of salt

90g (3¼oz) lean pork tenderloin, cut into 6 chunks (221 cals)

1 tsp olive oil (27 cals)

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